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Tri-Ply Stainless Steel Pan – 2 Handles, Gold Handle, High Quality
Regular price From €59,90 EURSale price From €59,90 EUR Regular priceUnit price per€0,00 EUR -
Stainless Steel Paella Pan – Seafood, Picnics, All Hobs
Regular price From €31,90 EURSale price From €31,90 EUR Regular priceUnit price per -
Hammered Titanium Frying Pan with Lid – Scratch-Resistant, All Hobs
Regular price From €164,90 EURSale price From €164,90 EUR Regular priceUnit price per€0,00 EUR -
Set of 3 Stainless Steel 316 Pans with Detachable Handle – Tri-Ply, Induction
Regular price €289,90 EURSale price €289,90 EUR Regular priceUnit price per€0,00 EUR -
Titanium Stainless Steel Frying Pan 22-30 cm – Non-Stick, Gas & Induction
Regular price From €119,90 EURSale price From €119,90 EUR Regular priceUnit price per€0,00 EUR -
Honeycomb Stainless Steel Frying Pan with Lid – Non-Stick & Induction
Regular price From €144,90 EURSale price From €144,90 EUR Regular priceUnit price per€0,00 EUR -
Honeycomb Stainless Steel 316 Wok – Non-Stick for Steak & Induction
Regular price From €149,90 EURSale price From €149,90 EUR Regular priceUnit price per€0,00 EUR -
Uncoated Stainless Steel 304 Frying Pan – Steak & Healthy Cooking, Gas/Induction
Regular price From €109,90 EURSale price From €109,90 EUR Regular priceUnit price per€0,00 EUR -
Sold out10-Piece Stainless Steel Cookware Set – Pots & Pans, Induction
Regular price €369,90 EURSale price €369,90 EUR Regular priceUnit price perSold out -
Sold outStainless Steel 316 Wok – Versatile, 22 to 30 cm, Induction
Regular price From €99,90 EURSale price From €99,90 EUR Regular priceUnit price perSold out -
Sold outStainless Steel 304 Skillet – Uncoated, All Hobs incl. Induction
Regular price €89,90 EURSale price €89,90 EUR Regular priceUnit price perSold out -
Sold outStainless Steel 304 Frying Pan – Uncoated, Gas & Induction
Regular price €99,90 EURSale price €99,90 EUR Regular priceUnit price perSold out
Our stainless steel frying pan collection brings together 304, 316 stainless steel and titanium models that work on every hob (gas, electric, ceramic and induction).
Which stainless steel pan should you choose?
- To sear a steak without coating: the uncoated 304 stainless steel pan.
- For eggs and fish: the honeycomb pan with lid, which reduces sticking.
- For scratch resistance: the hammered titanium pan or the titanium stainless steel pan 22 to 30 cm.
- To serve at the table: the tri-ply pan with 2 handles or the set of 3 pans with detachable handle.
- For paella and big gatherings: the stainless steel paella pan.
304 or 316 stainless steel?
304 stainless steel (18/8) is the kitchen standard. 316 also contains molybdenum, making it more resistant to salt and acidic foods. Learn more in our FAQ.
Complete your kitchen with our stainless steel woks and stainless steel pots. Free shipping to France and the EU, 30 days to change your mind.